“I am dedicated to improving my clients’ health through focused strategies involving nutrition and physical activity as a part of an enjoyable and sustainable healthy lifestyle.”
-Kimberly A. Scarpa, R.D., L.D/N
Kimberly graduated with honors from The University of Delaware with a major in Dietetics/Nutrition. After graduating, she assumed a position as Director of Food Service at The Salem County Nursing and Convalescent Home. After leaving SCNH, Kimberly became a Public Health Nutritionist for WIC (Women, Infants and Children) in Salem and Cumberland Counties. Kim worked at Shore Memorial Hospital as a Registered Dietitian for seven years. She has been featured on TV 40 and Channel 6 WPVI News. Kim became Board Certified in Pediatric Nutrition and served on the task force to revise the certification exam with the ADA. She provided nutrition assessments and counseling, conducted nutrition and diabetes education programs business wellness and fitness workshops, and school health programs. Kim worked for DuPont Merck Pharmaceuticals as a Clinical Research Scientist. After leaving DuPont in 2000, Kim founded Nutrition Bytes, and serves clientele in the Delaware Valley Area. Currently, she consults to health care facilities, early care and education centers, United Health Care Behavioral Health Services and is a provider for eleven health insurance companies. Clients are seen at Woodstown Physical Therapy and Sports Rehab in Woodstown NJ.